Carrot Cake 【Recipe Video】. Gluten Free Carrot Cake Recipe - HASfit Healthy Carrot Cake Recipe - Healthy Dessert Recipes. Mini Carrot Cakes recipe video by Nestle Desserts Arabia. Chef Jason Hill shares an easy carrot cake recipe in this episode of "Chef Tips." This is one of my favorite dessert recipes for Easter, but it's really.
Family warmth and also closeness can be obtained in simple ways. One of them is by food preparation, as well as serving food for the family.
With food preparation can also make your household satisfied, you need a scrumptious dish.
If you like cooking, after that you need a broad collection of dishes. Because your family members has to be tired if the recipes are not differed. On this site there are whole lots of the finest dishes. In this article we'll cover several of one of the most tasty Carrot Cake 【Recipe Video】 recays.
Below is a Carrot Cake 【Recipe Video】 recipe that you can imitate to serve your precious family.
This cake is surprisingly simple to make and includes a step-by-step video for no-fail results every time.
Top everything off with my simple cream cheese frosting for what truly might be the perfect cake.
Today I'm re-sharing an old favorite recipe!
You can cook Carrot Cake 【Recipe Video】 using 25 active ingredients and 15 steps. Below is just how you cook.
Active ingredients of Carrot Cake 【Recipe Video】
- Detaile. of ■ For Carrot Cake.
- Instructions. 2 of eggs.
- Directions. 100 g (1/2 cup) of cane sugar.
- Guidelines. 40 g (3.5 Tbsp) of unsalted butter.
- Directions. 50 g (4 Tbsp) of vegetable oil.
- Detaile. 1.5 g (1/4 tsp) of salt.
- Directions. 250 g (8.8 oz) of carrot, grated or chopped.
- Guidelines. 20 g (3.5 Tbsp) of almond flour.
- Step by step. 60 g of (2.1 oz, about 2/5 cup) raisins.
- Directions. 40 g (1.4 oz) of walnuts, roasted.
- Step by step. of ※dry ingredients.
- Directions. 100 g (4/5 cup) of bread flour.
- Step by step. 100 g (4/5 cup) of cake flour.
- Detaile. 4 g (1 tsp) of baking powder.
- Directions. 1.5 g (1/4 tsp) of baking soda.
- Detaile. 3 g (1.5 tsp) of cinnamon powder.
- Detaile. 1 g (1/2 tsp) of nutmeg powder.
- Detaile. 0.5 g (1/4 tsp) of cardamom powder.
- Instructions. 0.5 g (1/4 tsp) of allspice powder.
- Instructions. of ■ For Topping.
- Step by step. 140 g (4.9 oz) of cream cheese.
- Guidelines. 15 g (1.3 Tbsp) of unsalted butter.
- Detaile. 2 Tbsp of powdered sugar.
- Guidelines. 1/2 tsp of lemon juice.
- Directions. of ※1cup=235cc(USA).
In this video, you'll see how to make a five-star carrot cake with a cream-cheese frosting. Always moist and delicious, it's yummy with or without the pecans. This is my favorite recipe for carrot cake! Just read all the rave reviews!
Step by step To Make Carrot Cake 【Recipe Video】
- ★Recipe video★ (my You Tube channel)→https://youtu.be/b1dyJAxrTfg.
- Grease the pans with butter. Sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 210℃ / 410°F..
- Pour hot water onto the raisins to soften. Drain off the hot water. Cut the walnuts into small pieces..
- Grate the carrot coarsely (or chop it finely). Mix all dry ingredients and sift twice..
- Microwave the unsalted butter to melt. (600W, about 20 sec) Prepare boiling water..
- Put eggs in a large bowl. Beat it lightly until it gets watery. Pour warm water in a large container (boiling water + cold water, the same ratio). Put the large bowl (egg) in the warm water..
- Add cane sugar and mix well with a whisk for 2 mins until combined. Add the melted butter in 4 parts. Mix well for around 20 sec after each addition..
- Add the vegetable oil in 4 parts. Mix well for around 20 sec after each addition. After adding all, mix well for 1 min..
- Add salt and mix well. Take the bowl out from the warm water. Add the carrot and mix well with a spatula..
- Sift almond flour over the batter. Add all of the dry ingredients and fold until the powderiness disappears..
- Add raisins and walnuts. Fold it 15-20 times. Put it into the prepared pan..
- Bake it at 180℃ / 356°F for 35 mins, and 170℃ / 338°F for 10 mins. Drop the pan to prevent the cake from shrinking. (Switch inside hot gas and outside air.) Let it cool as it is..
- Remove the cake from the pan while it's warm and wrap it with plastic wrap. When cooled thoroughly, let it sit in a fridge overnight..
- 【For Topping】Mix cream cheese until soft and smooth. Add unsalted butter, powdered sugar, and lemon juice in order and mix well after each addition..
- Slice and serve. Top with the cream cheese. It's all done!!.
Jump to the Easy Carrot Cake Recipe or watch our quick recipe video below to see how we make it. This Carrot Cake is moist and flavorful with grated carrots and is frosted with a delicious cream cheese frosting. Carrot Cake never seems to go out of style. This rich and moist spice cake, full of grated carrot, toasted nuts, and crushed pineapple, has great flavor, especially when. Easy carrot cake recipe with maple and orange cream cheese icing.
That's the recipe for Carrot Cake 【Recipe Video】, do not forget to exercise it promptly in the house so that your household will be happy.